The Hilton Singapore Orchard, which is the largest Hilton hotel in Asia, is located in the centre of Orchard Road, offering a prime spot for exploring the city’s premium shopping and entertainment district. Estate, the all-day dining restaurant, is inspired by the heritage of Orchard Road’s early days. It is a buffet restaurant with residential-style open kitchens delivering flavours from around the world and elevated regional favourites with feshly-sourced produce and spices. Osteria Mozza restaurants features classic Italian dishes from the original One-Michelin starred outpost in Los Angeles, helmed by chef Nancy Silverton. It has a large feature pizza oven and a cozy mozzarella bar that caters to the heightened senses of the discerning diner. The Ginger Lily is a multi-faceted lounge and bar offering a sophisticated setting for a four-part afternoon tea journey of artisanal cakes, savoury treats, a wide selection of local and international gourmet bites and craft cocktails. The Ginger Lily has a cake shop which offers handcrafted cakes, pastries and botanical-infused confections all displayed in carefully designed refrigerated display cases. The Hilton Singapore Orchard also has excellent banquet, meeting and event venue with a large pillarless banquet hall that can seat a thousand guests. The Executive Lounge has buffet and love cooking elements while having fully equipped, easily-accessible beverage display cabinets.
F&B Venues – Estate | Ginger Lily |Osteria Mozza | Shisen Hanten